Juicing Forum

I am a long time fan of hot foods. I will put extra jalapenos on my sandwiches and add hot sauce or salsa to many dishes. It is no surprise then that when I started juicing it was not long before I started adding a little hot sauce to it.

Some recipes call for cayenne pepper or jalapeno, or you may like to zip up your juice anyway.

I would like to recommend that you try one of the Pepper Plant brand hot sauces. These sauces make a great compliment to any green juice or any juice with tomato in it. It will add a little bite and the flavor of these sauces is a wonderful addition to nearly any green juice.

Give it a try and tell me if you don't love it. Just remember to start sparingly. You can always add a little more, but is't not so easy to remove it if you put too much in and make it too hot.

John, I tried a juice earlier with cherry tomatoes and other greens. I added some hot sauce to it and was surprised at how amazing it was. I only had Louisiana hot sauce but I'm going to head to the store later and look for other brands to try. I'll look for the Pepper Plant brand. I can't wait to experiment more with this.

I'm thinking of making a salsa type of drink. Tomatoes, cilantro, celery, cucumber, jalapeno, and lemon. This could have some potential. Might even juice a little bit of onion or garlic.

Yeah, not sure I want an onion overpowered juice. I'll give it a shot Monday for lunch.

Hi Laura,

Congrats on your very first juice!

That's great, and sounds delicious!

I'm glad we are getting more people now who will add recipes. I have my own preconceived ideas of what makes a good juice, as I am sure we all do. I would never have thought of sugar snap peas to a juice, but now that I see Laura has tried it, I can almost taste the addition to one of my own juices.

Share your ideas or things you've tried everyone, we can all only benefit.

Laura, don't forget to share your juice in the juicing recipes forum, and thanks for sharing it here.

Congrats Laura, that does sound delicious! Thanks for sharing your recipe! As John said, after a while we all get our own preconceived ideas of what does and doesn't make a good juice. So I'm glad to have others sharing their recipes on here. Thank you

Haha! I live in Arizona and one thing I really crave while on a juice fast is chips and salsa! This drink really hits the spot and you can leave it plain or spice it up just how you want it.

Cold over here is generally anything below 80 ha!!!